Instructions for Iced Coffee Recipe:

• Stir hot coffee with brown sugar, milk and Baileys Irish Cream, and allow to cool.
• 
  Pour into decorative glasses.
• 
  Add a scoop of coffee ice cream, top with whipped cream and garnish with grated chocolate.
• 
  Ingredients:
  
  110ml coffee
  1 tsp. brown sugar
  50 ml milk
  20 ml Baileys Irish Cream
  1 scoop coffee ice cream
  1 tbs. whipped cream, sweetened
  grated chocolate
  

• Serve cold.