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Coffee Beans Excelsa Review
Characteristics:
Coffea Beans Excelsa was first
discovered in 1904. This hardy plant is
well known for its disease and drought
resistant properties.
Coffea Excelsa is similar to Coffea
Liberica in appearance. The plant has
thin, rounded leaves with a smooth edge.
When these leaves first form, they are a
burnt reddish violet color. They turn to
a green color as they mature, though
some leaves still have violet accents.
It produces white flowers with four to
five leaves per flower. The cherries it
produces are oval shaped but slightly
flattened. The medium sized coffee beans
are formed in clusters.
Where it is Planted:
Like most other coffee varieties, Coffea
Excelsa thrives in warm to hot climates.
Because of the drought resistant
properties, this plant can thrive in
desert conditions, as well as a tropic
environment.
This plant has deep roots. As such, it
isn’t a good candidate for greenhouse
growing. Root depth severely limits the
areas in which this plant can
successfully be grown.
How it Tastes:
This mild flavored coffee is often
likened to Coffea Liberica. It has a
smooth, slightly earthy without having
any hint of a burnt flavor. This is a
good coffee for people who don’t drink
the beverage very often and those who
dislike coffee with a bold, strong
flavor.
Blending with Other Beans:
Coffee beans Excelsa is often used a filler
bean for many coffee blends. Coffea
Arabica is one of the most popular
coffees that is blended with Coffea
Excelsa.
Buying Coffee Beans
Coffea beans Excelsa and other varieties can be bought at several of the online merchant sites in the World Wide Web.
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