Caffe Creme

The classic from Switzerland. The Schümli, as it is known in popular parlance because of its light cream colour, is prepared with far more water than an espresso. Coffee Cream tastes better with a light coffee roast.

Ingredients

• Coffee beans
• Sugar (to taste)
• Coffee cream (to taste)
• A rather larger cup (Capacity around 140 ml)

Instructions for Caffe Creme Recipe:

• Draw off the coffee by pushing the button.